How to design and invest in the “New All Day Dining”

Marloes Knippenberg, CEO of Kerten Hospitality is seen participating in a panel discussion that dwelled on the topic of “How to design and invest in the New All Day Dining” held as part of the Arabian Hotel Investment Conference held in Ras Al Khaimah (April 9-11). During the forum, Knippenberg shared her view on the futuristic developments ahead of the F&B industry stressing that many challenges that the industry has been facing could become opportunities.

 

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The Collective by Kerten Hospitality

Kerten Hospitality launches “The Collective by Kerten Hospitality” in collaboration with the Saudi Ministry of Tourism. This new initiative unites Kerten Hospitality’s 12+ developments in

Growing together “sustainably”

Tiana Amann, Head of ESG at Kerten Hospitality, said: “As we strive to connect hospitality offerings to the local communities, we must integrate locality into

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New bespoke community in AlUla

The Royal Commission for AlUla and AlUla Development Company have selected Kerten Hospitality to manage and operate a new facility in AlUla under one of