In a cover story published recently Marloes Knippenberg, CEO of Kerten Hospitality, shares how going beyond Big Data helps craft authentic and customized experiences for guests and residents. Read the article here (pages 34-37). https://issuu.com/businesstransformation/docs/biz_transformation_issue-12
We are thrilled to announce our participation at Taste of London 2024
This year marks the 20th anniversary of the ultimate celebration of food and drink, featuring five days of exciting feasting in London’s iconic Regent’s Park.