Shortlisted for Executive Chef of the Year

Kerten Hospitality’s Executive Chef Jaume has been shortlisted by a leading hospitality media in the UAE for the prestigious Executive Chef of the Year award. The Jury has been looking for an innovator and  someone who has been creating exciting new dishes for guests, while also leading and mentoring a brigade of kitchen staff. More on the recognition here:

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Hybrid Hospitality (R)evolution

Bygone are the times when hospitality meant just bed and breakfast. Today, the most human-centric industry covers all aspects of how we live, work, dine,