In the latest installment of The Future of Travel podcast series, our CEO Marloes Knippenberg explains why she believes that there is a great opportunity for mixed-used concepts —combining living, working, F&B and retail—because people will want to be in an environment with everything nearby. Hear the podcast here:
Knippenberg, Kerten Hospitality march to new beat
The pandemic has accelerated acceptance of Kerten Hospitality’s concepts because developer’s views are evolving more quickly, more readily accepting of a hub-like concept with multiple
