In the latest installment of The Future of Travel podcast series, our CEO Marloes Knippenberg explains why she believes that there is a great opportunity for mixed-used concepts —combining living, working, F&B and retail—because people will want to be in an environment with everything nearby. Hear the podcast here:
Salma Beiruti, a Jordanian who joined the Remote-ship, tells of how teamwork battles any challenges
When asked what makes Kerten Hospitality standout in the operators’ space, Marloes stresses: “Our mix-use approach enables owners and developers to partner with a single
How did progressive mindset drive our growth from 1 brand in 1 country 5 years ago to 12 countries and over 30 projects globally?
How does an operator like Kerten Hospitality deal with this prevalent hospitality existential challenge? The straightforward and plain answer is by being agile, readapting to
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